(i) Regular brushing of goats
(ii) Clipping them when the weather is warmer.
(iii) Rotate pastures used for grazing every 3-6 months.
(iv) Avoid resistance problems by not using the same products year after year.
(i) Unpleasant odour
(ii) Change in color
(i) Chicken Anaemia Virus Infection
(ii) Fowl Cholera
(i) Boer goat
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